I knew you can make liquor out of basically anything with carbohydrates in it. But still it came as a surprise to me to hear that it's possible to make beer out of potatoes. Apparently American brewers used dried potato buds as replacement for grains during the Second World War when there was a...
Potato recipes
Potatoes are tasty!
Why a website dedicated to potatoes you might ask? Well our slogan answers your question: because potatoes are cool! They are extremely healthy and extremely tasty, and in some situations they are the complete opposite: extremely unhealthy and disgusting. Another good reason for loving potatoes is that they can be used for doing all kinds of interesting stuff, like making batteries, stamps or even skin cream. You're welcome to try out our recipes!
This recipe is buttery and loaded with different types of ingredients. However, the most important thing is that all of them are commonly available, no matter where you are in the...
French Potato Pie is another very popular dish that can prepared easily. This dish is little time consuming and takes between 4 to 5 hours of preparation. But the taste that turns out in the end is definitely worth the effort.
Preparation
Dip potatoes in...
This recipe has a hidden serving of cauliflower, which is easy to cook and great to taste. This recipe includes ideal one-to-one amount of cauliflower to potato, but can vary as per the individual taste.
Boil the potatoes in water with salt added to it. After cooking them for 15 minutes,...
Ricotta Gnocchi is a popular recipe which is an integral part of the Italian cooking. Gnocchi prepared with ricotta is loved by all as it is tasty and fast to cook. This recipe can be served to 4 people.
Preparation of Gnocchi:
Place the ricotta in the refrigerator for at...
This is a main course Italian dish which can be prepared in around an hour. The method of preparation is simple and the dish can be served to 6 people.
Preparation of Gnocchi:
Boil the potatoes in a large pot till they turn tender yet firm. Cool them, after which peel...
1. Wash the potatoes, if they're organic leave the skin on, it's tastier and...
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